8 January, 2017
Russel’s Group held its 28th annual awards ceremony at Hotel Sapphire recently.
The chief guest was Customer Development Director of Fonterra brands, Roshan de Silva. Mohammed Fazildeen was selected as the Most Outstanding Steward while the .
Catering Manager of the Year was Pradeep Ratnaweera. Two employees were also crowned Russel’s King and Queen 2016. Here the Chef of the Year, Nallan Jayaseelan receives his award from Customer Marketing Manager of Fonterra brands, Oshan Ranatunga.