A culinary journey will be open through Graze Kitchen and Curry Leaf, at Hilton Colombo, with an all you can eat concept for a fixed price on October 17th and 18th.
Street food from all over the world at its finest in two of Hilton Colombo’s signature restaurants renowned for their amazing buffets will be a highlight. Starting at Graze Kitchen one can move over to the Curry Leaf or vice versa, all at one price.
Executive Chef Robert Mujagic together with his team of specialty chefs are storming up a gastronomic feast that will make your senses sing and dance!
“At Hilton, we try and push the limits of our gastronomy to bring diners an amazing experience. You can start from one end of a restaurant and graze through to the other and enjoy some exciting and flavorful cuisine from around the world,” said Gigi de Silva, Marketing Communications Manager.